Commis II ( Continental)

Industry:
Hotels
Department:
Chefs
Job Role:
Commis Chef
Level:
Staff- Line level
Location:
Kodaikanal
Salary Description:
Attractive Salary
Posted:
11-Sep-19
Recruiter:
Sterling Kodai Lake, Kodaikanal
Job Ref:

Prepares and properly garnishes all pantry items, including salads, sandwiches, desserts, specialty plates, and other pantry food orders in accordance with menu specification:
 Bakes all cookies and muffins and all other special requests.
 Prepares appetisers, salads, vegetables, desserts for all requested banquets and room service functions.
 Works out on floor for special events; carving meats for customers, working pasta stations and omelette stations.
 Prepares all orders in a timely manner.
 Assists breakfast and lead cooks in preparation of lines and set up for forecasted covers.

Interested candidate my forward his profile to mail id

Contact Details:
Sterling Kodai Lake, Kodaikanal
Tel: .
Contact: HR Department

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